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Years of experience
"A"
Grades Obtained
Restaurants in New York
The process of maintaining cleanliness and hygiene in a bar environment, focusing on areas such as countertops, floors, seating areas, restrooms, and behind-the-bar spaces. This includes removing spills, sanitizing surfaces, cleaning glassware, disposing of trash, and ensuring the overall atmosphere meets health and safety standards.
The comprehensive cleaning and sanitizing of all areas within a restaurant, including the dining area, kitchen, restrooms, and storage spaces. This involves tasks like wiping down tables, cleaning and sanitizing cooking equipment, washing dishes, sweeping and mopping floors, and adhering to strict food safety and hygiene regulations.
“We are a professional cleaning company dedicated to helping restaurants and bars maintain exceptional cleanliness and hygiene standards, ensuring a safe and welcoming environment for their patrons.”
Vision
“To be the trusted name in restaurants and bars cleaning, delivering spotless spaces with precision, reliability, and care.”
Experience
“We have successfully served over 500 restaurants across NYC, supported by our highly dedicated team. Every bar we clean consistently receives an ‘A’ rating from the Department of Health during inspections each year.”
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